This species has been well collected in S. America, but long misidentified as Passiflora coccinea Aubl., a distinct species also from S. America Passiflora miniata has also often been cultivated under the name of Passiflora coccinea.
Passiflora miniata is a a robust, vigorous climbing shrub with stems that can be 15 metres long. The roots are fibrous, the major surface roots that become damaged can produce strong adventitious shoots, leading to the development of thickets.
The plant is harvested from the wild for local use as a food. It is often grown as an ornamental, valued especially for its large red flowers.
Habitats are Rainforests, in natural clearings and human-made openings such as forest tracks and roads, climbing over shrubs and large trees.
Passiflora species generally grow best in a sheltered, sunny position or in dappled shade. Most species are found in the wild in moist but well-drained soils, generally of a lighter texture, and will often flower and fruit more heavily if the soil fertility is low. They often develop deep roots and can be moderately tolerant of dry spells. Most Passiflora species prefer a neutral to slightly alkaline soil, growing best where the pH is around 6. 5 - 7.5.
