With its yellow feet, which are used to flush prey when feeding in shallow water, the Little Egret is a distinctive member of the heron family. Little Egrets first bred in Britain in 1996 and since then have successfully colonised much of southern Britain and Ireland.
Little Egrets first bred in Britain in 1996 and since then have successfully colonised much of southern Britain and Ireland. Most of the breeding colonies have been established within existing Grey Heron colonies, the two species nesting alongside one another.
The winter distribution is also currently restricted to the southern half of Britain & Ireland, despite the fact that young birds are known to move some distance from their natal site.
The little egret, a captivating member of the heron family, Ardeidae, has long enchanted observers with its elegant appearance. Boasting a slender body, pristine white plumage, and long black legs, this bird is the epitome of grace and poise. Found throughout Europe, Africa, Asia, and even as far as Australia, the little egret has a wide distribution, allowing it to grace numerous landscapes and ecosystems with its beauty.
The little egret is a medium-sized bird, typically measuring between 55 to 65 cm in length and weighing 350 to 550 grams. Some of its most distinctive features include:
White feathers that give the bird its elegant appearance
A black bill that contrasts with its bright plumage
Black legs with distinctive yellow feet
During the breeding season, the little egret adorns itself with lacy plumes on its head, neck, and back, further enhancing its already enchanting appearance.
Little egrets favor wetland environments such as marshes, swamps, rivers, lakes, and coastal areas. Their adaptability allows them to thrive in various climates, from temperate to tropical regions. In some parts of the world, these birds are migratory, while in other regions, they maintain a more sedentary lifestyle.
An anecdote that illustrates the adaptability of the little egret can be found in the United Kingdom. Once a rare visitor, this bird has expanded its range and now breeds regularly across southern England, delighting local birdwatchers with its elegant presence.
The little egret’s diet primarily consists of fish, crustaceans, and aquatic insects. They employ various feeding techniques, such as:
Walking through shallow water and using their yellow feet to stir up prey
Employing a “stand and wait” strategy to ambush prey
As opportunistic feeders, little egrets are known to adapt their diet based on available food sources. In one fascinating instance, a little egret was observed using a piece of bread as bait to catch fish in an urban park, demonstrating their intelligence and resourcefulness.
